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Latin name: •Sambucus nigra L. Specification: • 5%~40% Anthocyanin (HPLC) • 5%~40% Anthocyanidins (UV) • 5:1, 10:1, 20:1 Part Used: • The dried fruits of Sambucus nigra L. Certification: • cGMP, ISO22000, HACCP, FSSC22000, Kosher, Halal | |||||||||
Elderberry Anthocyanin is extracted from the fruit of Sambucus nigra L. It is dark-purple free flowing powder with characteristic odor and taste. Widely used in the fields of medicine, health care products and dietary supplements.
The elderberry is widely grown in Europe, It is grown on hillsides, thickets, ditches, roadsides and houses at an altitude of 540-1600 meters. Harvested in summer and autumn, and dried in the sun. The fruit is bright red. Flowering April-May, fruiting July-September. The medicinal value of elderberry is relatively high, and it can be used to prevent flu, cold, virus and other diseases. Elderberry contains anthocyanin, phenolic acid, triterpenoid aglycones and other active ingredients. Can improve anti-osteoporosis, promote fracture healing, anti-inflammatory, antiviral, antioxidant, and improve human immunity. Anthocyanidins, purple-red powder, is the active component of elderberry extract. Elderberry Extract can be widely used in the field of food health products, can be used in capsules, tablets of health products, can also be used in drinks, fruit wine or as food additives.
Elderberry Anthocyanin is extracted from the fruit of Sambucus nigra L. It is dark-purple free flowing powder with characteristic odor and taste. Widely used in the fields of medicine, health care products and dietary supplements.
The elderberry is widely grown in Europe, It is grown on hillsides, thickets, ditches, roadsides and houses at an altitude of 540-1600 meters. Harvested in summer and autumn, and dried in the sun. The fruit is bright red. Flowering April-May, fruiting July-September. The medicinal value of elderberry is relatively high, and it can be used to prevent flu, cold, virus and other diseases. Elderberry contains anthocyanin, phenolic acid, triterpenoid aglycones and other active ingredients. Can improve anti-osteoporosis, promote fracture healing, anti-inflammatory, antiviral, antioxidant, and improve human immunity. Anthocyanidins, purple-red powder, is the active component of elderberry extract. Elderberry Extract can be widely used in the field of food health products, can be used in capsules, tablets of health products, can also be used in drinks, fruit wine or as food additives.