close
Choose Your Site
Global
Social Media
 |
Latin name: •Euterpe oleracea Specification: • 5%~25% Anthocyanidins (UV) • 5:1, 10:1, 20:1 Part Used: • The fruits of Euterpe oleracea Certification: • cGMP, ISO22000, HACCP, FSSC22000, Kosher, Halal | |||||||||
Acai Berry Extract is the fruits extract of Euterpe oleracea. It is free flowing powder with characteristic odor and taste. Widely used in health care products, dietary supplements, food additives, functional drinks fields.
Acai berry of the palm family, 15~30 m tall, the trunk is 10 ~ 15 cm in diameter. With brown and purple flowers, the fruit is about the size of a blueberry. Ripe acai berries turn from green to dark purple, the size is about 1-2 cm in diameter, and the grains are arranged in each sheath. Acai berry harvest season is about from July to December, about 4 to 6 clusters of fruit at a time, each cluster can produce more than 1,000.Mainly grows in South America, China Taiwan, Hong Kong, Guangdong Huizhou has a small number of cultivation. Acai berries have high nutritional value. They are rich in polyphenols, iron, dietary fiber, calcium and other nutrients. They are often eaten raw, in juices, or in salads. The acai berry is by far the most well-known antioxidant active in the world. It is easily absorbed by the body, acts as an immune system booster, is low in sugar and is a good source of fiber. Acai berries are also an excellent source of many nutrients, such as unsaturated fatty acids, vitamin E, phytosterols, and provide a perfect complex of almost all essential amino acids.
Acai Berry Extract is the fruits extract of Euterpe oleracea. It is free flowing powder with characteristic odor and taste. Widely used in health care products, dietary supplements, food additives, functional drinks fields.
Acai berry of the palm family, 15~30 m tall, the trunk is 10 ~ 15 cm in diameter. With brown and purple flowers, the fruit is about the size of a blueberry. Ripe acai berries turn from green to dark purple, the size is about 1-2 cm in diameter, and the grains are arranged in each sheath. Acai berry harvest season is about from July to December, about 4 to 6 clusters of fruit at a time, each cluster can produce more than 1,000.Mainly grows in South America, China Taiwan, Hong Kong, Guangdong Huizhou has a small number of cultivation. Acai berries have high nutritional value. They are rich in polyphenols, iron, dietary fiber, calcium and other nutrients. They are often eaten raw, in juices, or in salads. The acai berry is by far the most well-known antioxidant active in the world. It is easily absorbed by the body, acts as an immune system booster, is low in sugar and is a good source of fiber. Acai berries are also an excellent source of many nutrients, such as unsaturated fatty acids, vitamin E, phytosterols, and provide a perfect complex of almost all essential amino acids.